This idea is from Easter 2020 but was such a hit we are making again.
Like many of you, our Easter weekend plans are different than in years past. We are sheltering at home with just the 5 of us. No big egg hunt, no large family meal, no church (in a building). Since this year is not traditional, I decided that our meals didn't need to be either. We are in a super casual mode and loving it. My kids LOVE eating meals on a platter so I created an Easter themed board for us to graze on this weekend. Mine included-
soft boiled eggs (deviled would be good too)
ranch dip (in a cabbage)
carrots, radishes, snap peas, cucumbers
butterfly crackers and cheese
ham biscuits (I baked a ham and used Mary B's biscuits)